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How to make Chicken Fajita and Shrimp step by step?

Chicken Fajita and Shrimp

Fajita is one in all the foremost known Mexican dishes. it’san ideal dish which will be consumed with friends or family. it’s a conjointlya straight forward dish to organize and a spread of delicious and delicious fajitas. during this article, we are going to refer however chicken fajitas, shrimp, chicken fajitas with vegetables, rice, additionally to chicken fajita with grilled vegetables.

Chicken Fajita and Shrimp
  • Cooking time 30 minutes
  • Enough for 4-5 people
  • Method of cooking frying

the ingredients of Chicken Fajita and Shrimp :

  • Four pieces of chicken fillets.
  • Six pieces of jumbo shrimp.
  • 2 teaspoons soft coriander, cumin, salt, dried onions, and paprika.
  • Half a teaspoon grilled chicken.
  • Four cloves of crushed garlic.
  • Two tablespoons of lemon juice, chopped parsley, chopped coriander and chopped coriander.
  • Four tablespoons olive oil.
  • Medium grain green pepper slices.
  • Beans medium red pepper slices.
  • A quarter of a head wrapped sliced slice.
  • Large grain onion slices.

How to prepare Chicken Fajita and Shrimp :

  • Place the coriander, parsley, garlic, spices, salt, pepper, crushed cream, paprika, dried onions and lemon juice in the preparation bowl, stir the mixture, and then ground the chicken and shrimp.
  • Preheat a little oil in a deep skillet.
  • Add the chicken items and heart over the hearth for two to three minutes, then add the shrimps.
  • Place a bit oil in an exceedingly deep skillet and add the edges of the onion with a bit stirring.
  • Add colored peppers and cabbage with continuous stirring.
  • Sow the vegetables at the bottom of the fajita serving dish, then place the chicken pieces over it and place the shrimp pieces on the sides.
  • Serve the dish with seared rice or fajita bread and sour cream.

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